Family Winery since 1954
Since then, we’ve been thriving to improve our quality standards, step by step. Our latest endeavor is to move to fully organic agriculture, which will improve not only the way we interact with nature, but also the quality standards for our wines for generations to come. Right now we are in the changeover phase: With vintage 2021 our first organic wine will be available.
Our wines are something very personal to us and not just some replaceable good. That’s why we find it important to build personal relationships with our customers. So when can we greet you here?
„FOR US, BECOMING ORGANIC IS A CONSISTENT STEP INTO THE FUTURE THAT WE TAKE OUT OF DEEPEST CONVICTION.“
THIS is US
Vintner master and boss here at the vinery. An outright practitioner, Timo is well-grounded in his rain boots in our vineyards and cellars. He shines with his calm personality, sense of humor, creativity and firm commitment to his craft.
Relentless power woman with strong personality. She is a team player and loves to plan and coordinate as Timo’s right hand (wo)man. She passionately oversees all of our guests and residents.
Perfectionist and committed Eco-freak. It was no coincidence that she completed her apprenticeship at one of Germany’s oldest organic wineries. She studies international wine business at Geisenheim University.
Thoroughbred vintner. As a passionate visionary, Christian possesses the skills to come up with new ideas and the strength to turn those ideas into reality. He learned valuable lessons during his apprenticeship at two renowned VDP-wineries.
UDO & ELiSABETH
The grandparents in our vinery – the ones who built the foundation for what we’re all so proud of today. Even though they are both enjoying their well-deserved retirement, they’re still eager to help around here. We are absolutely grateful for all of that.